Perfect, No Fail, Spaghetti Sauce - without the Jar!

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This recipe is simple and delicious! Cooks perfectly every time.

1 package Sweet Italian Sausage, sliced into 1/2" slices
2 lbs ground sirloin
2 large onions, diced
2 packages sliced mushrooms (12 oz each)
10 cloves garlic, peeled, chopped
14 oz can crushed tomatoes
14 oz can tomato puree
14 oz can diced tomatoes
3 small cans tomato paste
basil
italian seasoning
garlic salt

Brown italian sausage in a large pot.  When cooked through and browned, slide to one side and add ground sirloin and cook until done.  Add onion, garlic and mushrooms and cook until onions are tender.  pour in crushed tomatoes, tomato puree, diced tomatoes and all three cans tomato paste.  Add 3 tablespoons dried basil, 2 teaspoons italian seasoning, and garlic salt to taste.  Simmer for 2 hours, stirring every 15 minutes.  Pour over cooked spaghetti noodles and ENJOY!!! 

No more sauce out of a jar, ever!  It tastes so good your family will think you slaved over the stove all day long!!!


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Adagio Teas

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